tag:blogger.com,1999:blog-21271644.post4906509828882174905..comments2023-11-02T07:13:53.064-07:00Comments on Beervana: 200-Year-Old BeerJeff Alworthhttp://www.blogger.com/profile/02930119177544342495noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-21271644.post-66271894551623855092010-09-05T20:40:05.403-07:002010-09-05T20:40:05.403-07:00@Timgray
How much is the price on the Champagne? ...@Timgray<br /><br />How much is the price on the Champagne? If I pool the life savings from beer bloggers from around the world...we just might be able to swing it! ;)<br /><br />IlyaIlya Feynberghttp://www.damnthatsgoodbeer.comnoreply@blogger.comtag:blogger.com,1999:blog-21271644.post-6971120374690332292010-09-05T13:35:31.271-07:002010-09-05T13:35:31.271-07:00You may as well call it angel tears because it wou...You may as well call it angel tears because it would have to taste amazing. Then again, could years in the sea destroy the flavor and make it taste like Natty Ice? Dear god I hope notBhttp://www.seacoastbeveragelab.comnoreply@blogger.comtag:blogger.com,1999:blog-21271644.post-74902193072200490532010-09-04T10:09:19.827-07:002010-09-04T10:09:19.827-07:00If the price is anywhere near the price of the cha...If the price is anywhere near the price of the champagne also found, a sip would still be above my pay grade.timgrayhttps://www.blogger.com/profile/11057894910022587222noreply@blogger.com