tag:blogger.com,1999:blog-21271644.post4895552960165197262..comments2023-11-02T07:13:53.064-07:00Comments on Beervana: Czech Floor MaltingJeff Alworthhttp://www.blogger.com/profile/02930119177544342495noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-21271644.post-44970945425581755882012-10-30T00:33:14.627-07:002012-10-30T00:33:14.627-07:00I *THINK* there's still quite a bit of floor m...I *THINK* there's still quite a bit of floor malting done at smaller German Mälzereien, but this is based purely on recollections of others saying so and quick bits I've seen on TV. It is interesting to consider how *many* maltings there are though; I drive 40 km or so to pick up my organic malt at Weyermann in Bamberg. There are at least two or three much closer to home -- two within Erlangernickhttps://www.blogger.com/profile/09564871714656285737noreply@blogger.com