![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj92Qx3H5Nh1SRoHB96YetGd54nx_pS3t-4hQp3n6aMbKglJy5Ot9921Fd0YmWOxdNP4As5PVgjmAQJcTcSE5eqrzGXG6w0YKPpkJV9pPyb7rvcD3JIm43Wr1dJVE7_xllc823TzA/s200/email.jpg)
Nestucca ESB. Features English hops (Goldings, Fuggles), and was dry-hopped for a delightful fresh hop aroma. This beer just went on tap last weekend. 45 IBU, 6%.
Riptide Red. Pelican's take on Irish ales, "Riptide Red is our local tribute to Irish heritage." 25 IBUs, 5.3%.
Angler’s Amber. Based on the description, I'd say this is more like an alt than a NW amber ("Fermented cool with prolonged cold storage in the lager brewing tradition"). I love a good ESB, but this looks the most intriguing. But hey, if you're sitting in their gorgeous pub, there's no reason to restrict yourself to one. 50 IBU, 6.7%.
Ah what the hell, here's a bonus recommendation, even though I don't know that it's current. (Just looks too good to pass up). As of Thursday afternoon, Concordia's website said they had on Double Mountain Terrible Two Anniversary ale. A bourbon-barrel aged brown. Mmmm, tasty.
No comments:
Post a Comment